Palo Market Fest proposes a tour of the world's cuisines that knew how to create dishes to be consumed with their hands in improvised street stalls. Recipes that became very popular in their countries of origin and today we all enjoy them. Like steamed Asian gyozas, Italian wood-fired pizzas, Argentine choripan with its chimichurri, Venezuelan arepas or Mexican tacos.
EXHIBITORS 5/6 SEPTEMBRE
FOOD STREET & FOOD GARDEN:
2FANTASTIK
AROMME BOUTIQUE DU CAFÉ
ARROCES Y VERSOS
CAL PASTOR
COME PORKETA
ELQUINCHITO
KAIZEN ON THE ROAD
L.A.D.M TIENDA
LA ANTIGUA DE MÉXICO
LA CACHAPERA
WOODY FOODTRUCK
HUERTO:
DATIRS
ONLY GRANEL
PETIT PASTÍS
R DE RICO
REQ MACHA
WAOO BAKED IN HOUSE
PORCHE:
BAR XATU
OKOME
TOSCO FINO AND TASTYS FERMENTS
TWO BITES