GASTRONOMY

Palo Market Fest proposes a tour of the world's cuisines that knew how to create dishes to be consumed with their hands in improvised street stalls. Recipes that became very popular in their countries of origin and today we all enjoy them. Like steamed Asian gyozas, Italian wood-fired pizzas, Argentine choripan with its chimichurri, Venezuelan arepas or Mexican tacos.

EXHIBITORS 3/4 OCTOBER

FOOD STREET & FOOD GARDEN:

AROMME BOUTIQUE DU CAFE
ARROCES Y VERSOS
BISTRO NOU
BUBBLE BLISS
CAL PASTOR
GALA URBAN FOOD 
KAIZEN ON THE ROAD 
L.A. D.M. TIENDA
LA ANTIGUA DE MÉXICO
LA CACHAPERA
MANIOCA 100% GLUTEN FREE
WOODY 
YON WANG XEF

HUERTO:

A TU BOLA
FIGAMOR
KINA CHOCOLATES
ONLY GRANEL
PAU COLD BREW
R DE RICO
REQ MACHA
WAOO BAKED IN HOUSE

PORCHE:
MONDINI    
OKOME    
TOSCO FINO AND TASTY FERMENTS
TWO BITES