Palo Market Fest proposes a tour of the world's cuisines that knew how to create dishes to be consumed with their hands in improvised street stalls. Recipes that became very popular in their countries of origin and today we all enjoy them. Like steamed Asian gyozas, Italian wood-fired pizzas, Argentine choripan with its chimichurri, Venezuelan arepas or Mexican tacos.
EXHIBITORS 5/6 JULY
FOOD STREET & FOOD GARDEN:
DOS BOLUDOS
CAL PASTOR
COME PORKETA
LA ANTIGUA DE MÉXICO
LA CACHAPERA BCN
LADY DUMPLING
MACHAKA BURGER
REAL NATA
YON WANG XEF I CUINA
HUERTO:
KINA CHOCOLATES
LA IAIA ARTESANA
ONLY GRANEL
PANES VENEZOLANOS BCN
PASTANAGAFRUITS
PIRIPI COCKTELADOS
R DE RICO
REQ MATCHA
WAOO BAKED IN HOUSE
PORCHE:
101 DUMPLINGS
GOLMAAL
LA FÁBRICA DE EMPANADAS
PASTELERÍA DUVAL