Palo Market Fest proposes a tour of the world's cuisines that knew how to create dishes to be consumed with their hands in improvised street stalls. Recipes that became very popular in their countries of origin and today we all enjoy them. Like steamed Asian gyozas, Italian wood-fired pizzas, Argentine choripan with its chimichurri, Venezuelan arepas or Mexican tacos.
EXHIBITORS 15/16 NOVEMBER
FOOD STREET & FOOD GARDEN:
CAL PASTOR FOODTRUCK
KAIZEN ON THE ROAD
LA ANTIGUA DE MEXICO
LA CACHAPERA BCN
LAS PAELLAS DE ANA
R DE RICO
UNA PIZZA FOODTRUCK
WAGYUBCN
YON WANG XEF I CUINA
HUERTO:
BENDITO- UPCYCLING
CHICA -CHEESECAKE CAFÉ-
KINA CHOCOLATES
OH MY GOD PASTELERÍA SIN GLUTEN
ONLY GRANEL
REQ MATCHA
WAOO BAKED IN HOUSE
PORCHE:
CHEESES’ART BCN
LA FABRICA (EMPANADAS ARGENTINAS)
PASTELERIA DUVAL
RELOCO LOMITERIA ARGENTINA